JEE Main & Advanced

Surface Chemistry

Surface Chemistry for JEE Main & Advanced

1
Module 1

Adsorption and Catalysis

Adsorption — Types, Isotherms, FactorsTopic 1

Adsorption: Accumulation of molecules/atoms of one substance (adsorbate) on the surface of another (adsorbent). Surface phenomenon — different from absorption (bulk penetration).

Examples: Charcoal absorbing gases; silica gel absorbing water; dye on cloth.

Types of Adsorption:

PropertyPhysisorptionChemisorption
BondingVan der Waals (weak)Chemical bond (strong)
Enthalpy of adsorption$20-40$ kJ/mol$80-240$ kJ/mol
Activation energyNegligibleSignificant
TemperatureDecreases with T (more at low T)Increases initially with T, then decreases
SpecificityNon-specificHighly specific
ReversibilityReversibleOften irreversible
MultilayerYes (multilayer possible)Monolayer only
Example$H_2$ on charcoal at low T$H_2$ on Ni surface (forms Ni-H bonds)

Factors Affecting Adsorption:

  1. Nature of adsorbent: Greater surface area → more adsorption (charcoal, silica gel, alumina, zeolites)
  2. Nature of adsorbate: Easily liquefiable gases (higher critical T) adsorbed more
  3. Surface area: Powdered/porous materials adsorb more
  4. Temperature: Physisorption decreases with T; chemisorption increases first then decreases
  5. Pressure (for gases): Adsorption increases with pressure (up to saturation)

Adsorption Isotherms: Plots of extent of adsorption vs pressure at constant T.

Freundlich Isotherm (Empirical): $$\frac{x}{m} = k \cdot p^{1/n} \quad (n \geq 1)$$

  • $x/m$: mass adsorbed per gram adsorbent
  • $p$: pressure
  • $k, n$: constants ($n > 1$, so $1/n < 1$)

Logarithmic form: $\log(x/m) = \log k + (1/n)\log p$. Plot of $\log(x/m)$ vs $\log p$: straight line.

Limitations: Fails at high pressure (no saturation predicted).

Langmuir Isotherm: Assumes monolayer adsorption on equivalent sites. $$\frac{x}{m} = \frac{ap}{1+bp}$$

At low $p$: $x/m \approx ap$ (linear, like first order). At high $p$: $x/m \approx a/b$ (saturation, plateau).

Worked Examples
1

Differentiate physisorption and chemisorption.

Show solution
  • Physisorption: Weak van der Waals forces; low enthalpy ($20-40$ kJ/mol); reversible; decreases with $T$; multilayer; not specific.
  • Chemisorption: Strong chemical bonds; high enthalpy ($80-240$ kJ/mol); often irreversible; increases initially with $T$ then decreases; monolayer; highly specific.

Final Answer: Physisorption is weak van der Waals; chemisorption involves chemical bonds.

2

According to Freundlich isotherm, $x/m = k \cdot p^{1/n}$ with $n = 2$, $k = 0.5$. Find $x/m$ at $p = 100$.

Show solution

$x/m = 0.5 \times 100^{1/2} = 0.5 \times 10 = 5$.

Final Answer: $x/m = 5$.

✎ Self-Check — 5 questions0 / 5
Q1.

Physisorption involves:

Q2.

Adsorbent with maximum surface area:

Q3.

Freundlich isotherm: $\log(x/m)$ vs $\log p$:

Q4.

Chemisorption is:

Q5.

Adsorption of gas at low T is mostly:

Catalysis — Homogeneous, Heterogeneous, EnzymesTopic 2

Catalysis: Speeding of reaction by catalyst (not consumed). Categorized by phase of catalyst vs reactants.

Homogeneous Catalysis: Catalyst and reactants in same phase.

Examples:

  1. Lead chamber process: $2SO_2 + O_2 \xrightarrow{NO\,(g)} 2SO_3$
  2. Acid hydrolysis of esters: $CH_3COOCH_3 + H_2O \xrightarrow{H^+} CH_3COOH + CH_3OH$
  3. Inversion of sucrose: $C_{12}H_{22}O_{11} + H_2O \xrightarrow{H^+} C_6H_{12}O_6 + C_6H_{12}O_6$

Heterogeneous Catalysis: Catalyst in different phase (usually solid catalyst, gas/liquid reactants).

Examples:

ProcessReactionCatalyst
Haber$N_2 + 3H_2 \to 2NH_3$Fe (with $K_2O$, $Al_2O_3$ promoters)
Contact$2SO_2 + O_2 \to 2SO_3$$V_2O_5$
Ostwald$4NH_3 + 5O_2 \to 4NO + 6H_2O$Pt-Rh gauze
Hydrogenation$C_2H_4 + H_2 \to C_2H_6$Ni, Pd, Pt
CrackingHydrocarbon breakdownZeolites, $SiO_2$-$Al_2O_3$
Polymerization$C_2H_4 \to (CH_2-CH_2)_n$Ziegler-Natta ($TiCl_4 + AlR_3$)

Adsorption Theory of Heterogeneous Catalysis:

  1. Reactants diffuse to catalyst surface
  2. Reactants adsorb on active sites
  3. Adsorbed molecules' bonds weaken; new bonds form
  4. Products formed on surface
  5. Products desorb; diffuse away

Features of Solid Catalysts:

  • Activity: How much it accelerates reaction
  • Selectivity: Ability to direct reaction to specific products
  • Promoters: Substances increasing activity (e.g., $K_2O, Al_2O_3$ in Haber)
  • Poisons: Substances decreasing activity (e.g., As, S poisoning Pt)

Shape-Selective Catalysis (Zeolites):

  • Microporous aluminosilicates
  • Pores of specific size only allow certain molecules
  • Used in petroleum cracking, ion exchange (water softening)
  • ZSM-5 converts methanol to gasoline

Enzyme Catalysis:

  • Enzymes: Globular proteins acting as catalysts in biological systems
  • Highly specific for substrate and reaction
  • Very efficient: rate increase $\sim 10^6$ to $10^{20}$
  • Work at mild conditions: body T, neutral pH
  • Examples:
EnzymeReaction
Salivary amylaseStarch → maltose
PepsinProteins → peptides (stomach)
LipaseFats → glycerol + fatty acids
MaltaseMaltose → glucose
InvertaseSucrose → glucose + fructose
Zymase (in yeast)Glucose → ethanol + CO₂
UreaseUrea + water → NH₃ + CO₂

Mechanism (Lock and Key): Substrate binds to active site of enzyme; conversion to product; product released.

Michaelis-Menten Equation: $v = V_{max}[S]/(K_M + [S])$

  • $V_{max}$: maximum velocity
  • $K_M$: Michaelis constant

Factors Affecting Enzyme Activity: Temperature, pH, substrate concentration, inhibitors.

Worked Examples
1

What is shape-selective catalysis?

Show solution

Shape-selective catalysis occurs over solid catalysts with pores of specific size. Only molecules small enough to enter the pores can react, giving product selectivity. Zeolites are classic examples — used in petroleum cracking, alkylation, and converting methanol to gasoline (ZSM-5).

Final Answer: Catalysis with selectivity based on pore size/shape; zeolites are key examples.

2

Why are enzymes called specific catalysts?

Show solution

Enzymes have specific 3D active sites (specific to one substrate's geometry — lock-and-key). Different enzymes catalyze only one specific reaction or family. e.g., urease ONLY catalyzes urea hydrolysis, not other amides.

Final Answer: Active site complementary to substrate only; "lock and key" specificity.

✎ Self-Check — 5 questions0 / 5
Q1.

Homogeneous catalysis means:

Q2.

Catalyst in Haber's process:

Q3.

Enzymes are:

Q4.

Zeolites are used as:

Q5.

Promoter in Haber process:

2
Module 2

Colloids

Classification, Preparation and Properties of ColloidsTopic 1

Colloidal Solution: Intermediate state between true solution and suspension. Particle size $1-1000$ nm (10⁻⁹ to 10⁻⁶ m).

PropertyTrue solutionColloidSuspension
Particle size$< 1$ nm$1-1000$ nm$> 1000$ nm
Visible to eyeNoNo (microscope yes)Yes
FilteredNoOrdinary filter no; ultrafilter yesYes
Tyndall effectNoYesNo (settles)
Settles on standingNoNoYes

Components:

  • Dispersed phase: Like solute (particles)
  • Dispersion medium: Like solvent (continuous phase)

Classification:

A. Based on Physical State:

Dispersed phaseDispersion mediumNameExample
SolidSolidSolid solColoured glass, gem stones
SolidLiquidSolPaint, As₂S₃ sol
SolidGasAerosol (solid)Smoke, dust
LiquidSolidGelCheese, butter, jellies
LiquidLiquidEmulsionMilk, hair cream
LiquidGasAerosol (liquid)Fog, mist, clouds
GasSolidSolid foamPumice stone, foam rubber
GasLiquidFoamWhipped cream, soap foam
GasGas-Doesn't form (mix uniformly)

B. Based on Interaction (Dispersion medium = water):

TypeDescriptionExamples
Lyophilic (solvent-loving)Strong attraction with dispersion medium; stable; reversible; doesn't need stabilizerStarch, gelatin, gum, proteins
Lyophobic (solvent-hating)Weak attraction; unstable; irreversible; needs stabilizerMetal sols (Au, Ag), $As_2S_3$, $Fe(OH)_3$

C. Based on Particle Type:

  • Multimolecular: Many molecules together (Au sol)
  • Macromolecular: Single large molecules (proteins, polymers)
  • Associated colloids (micelles): Form only above critical concentration (CMC = critical micelle concentration); above Kraft T (KT)

Preparation of Colloids:

1. Dispersion methods (large → colloidal):

  • Mechanical disintegration: Colloid mills
  • Electrical disintegration (Bredig's arc): Metal electrodes in water; gives Au, Ag, Pt sols
  • Peptization: Adding electrolyte (peptizing agent) to fresh ppt converts to sol; e.g., FeCl₃ to fresh Fe(OH)₃ ppt → red brown $Fe(OH)_3$ sol

2. Condensation methods (molecular → colloidal):

  • Reduction: $2AuCl_3 + 3HCHO + 3H_2O \to 2Au + 3HCOOH + 6HCl$
  • Oxidation: $H_2S + SO_2 \to S \downarrow + H_2O$ (sulfur sol)
  • Hydrolysis: $FeCl_3 + 3H_2O \to Fe(OH)_3 + 3HCl$ (red-brown sol)
  • Double decomposition: $H_2S + As_2O_3 \to As_2S_3 + H_2O$
  • Excess reagent: $AgNO_3 + KI \to AgI + KNO_3$ (excess of either gives different charge sol)

Purification:

  • Dialysis: Through semi-permeable membrane (parchment, cellophane)
  • Electrodialysis: Faster; with applied electric field
  • Ultrafiltration: Pressure through ultrafilter

Properties of Colloidal Solutions:

1. Colligative properties: Small (low number of particles).

2. Tyndall Effect: Scattering of light by colloidal particles. Path of light visible. Used to distinguish from true solution.

3. Brownian Motion: Random zig-zag movement of colloidal particles due to collisions with solvent molecules. Provides stability against settling.

4. Charge on colloidal particles: Colloid particles carry charge (positive or negative).

Positive solsNegative sols
$Fe(OH)_3$Metal sols (Au, Ag, Pt)
$Al(OH)_3$Sulfide sols ($As_2S_3$, $Sb_2S_3$)
Hydrated metal oxides$SiO_2$
Basic dye stuffsAcid dye stuffs

5. Electrophoresis: Movement of charged colloidal particles under electric field. Toward cathode if +, anode if -.

6. Coagulation (Flocculation): Process of settling/precipitating colloid by:

  • Adding electrolyte (most common)
  • Heating
  • Electrophoresis
  • Mixing oppositely charged sols

Hardy-Schulze Rule: Coagulation power of an ion increases with its charge. For a -ve sol, coagulating ions are cations: $Al^{3+} > Ba^{2+} > Na^+$ (most effective to least)

Helmholtz Electrical Double Layer: Around colloid particle, two layers of opposite charge — provides stability.

Zeta Potential: Potential difference between the two layers; related to stability.

Worked Examples
1

Why is starch sol stable but metal sols not?

Show solution

Starch is lyophilic (strong attraction to water); water heavily hydrates starch macromolecules, stabilizing them. Even on removing water, can re-form by adding water (reversible). Metal sols are lyophobic (weak interaction); unstable; need stabilizer. Once coagulated, can't reform.

Final Answer: Lyophilic colloid is self-stabilized; lyophobic needs stabilizer.

2

Order coagulating power for $Fe(OH)_3$ (+ve sol): $NaCl$, $Na_2SO_4$, $Na_3PO_4$.

Show solution

For positive sol, anions cause coagulation. Hardy-Schulze: higher charge → more effective.

  • NaCl: Cl⁻ ($-1$)
  • Na₂SO₄: SO₄²⁻ ($-2$)
  • Na₃PO₄: PO₄³⁻ ($-3$)

Order: $Na_3PO_4 > Na_2SO_4 > NaCl$ (in coagulating power).

Final Answer: $Na_3PO_4 > Na_2SO_4 > NaCl$.

✎ Self-Check — 5 questions0 / 5
Q1.

Particle size of colloid:

Q2.

Tyndall effect is shown by:

Q3.

Lyophilic colloid:

Q4.

Hardy-Schulze rule:

Q5.

Brownian motion is due to:

Emulsions, Applications, and Surface ActivityTopic 2

Emulsions: Liquid dispersed in another liquid. Two main types:

TypeDescriptionExample
O/W (Oil in Water)Oil dispersed in waterMilk, vanishing cream
W/O (Water in Oil)Water dispersed in oilButter, cold cream

Emulsifying Agent: Stabilizes emulsion; reduces interfacial tension.

  • For O/W: soap, gelatin, proteins
  • For W/O: long-chain fatty acids, gum, lanolin

Identification:

  • Add water-soluble dye: dye spreads → O/W; dye doesn't spread → W/O
  • Dilute with water: stable → O/W; separates → W/O
  • Conductance: O/W conducts; W/O doesn't

Demulsification: Breaking emulsions by:

  • Heating
  • Freezing
  • Centrifugation
  • Adding electrolyte
  • Adding more emulsifier of opposite type

Cleansing Action of Soap: Soaps are O/W emulsifiers.

  • Soap molecule has hydrophobic tail (alkyl chain) + hydrophilic head ($-COO^-Na^+$)
  • Head dissolves in water; tail in grease/oil
  • Forms micelles: tails inward, heads outward; suspends grease in water → washes off

Applications of Colloids:

ApplicationExample
MedicineArgyrol (Ag sol — antiseptic), colloidal Au (anti-rheumatic), colloidal antimony (kala-azar)
FoodMilk (emulsion), butter (emulsion), ice cream (foam-emulsion), bread (gel)
CosmeticsCreams (emulsions), shaving gel (foam)
Cottrell's smoke precipitatorRemoves carbon particles from industrial smoke using high-voltage electrodes
Sewage disposalCoagulation of charged particles by oppositely charged sols
Tanning of leatherHide proteins coagulated by chrome alum
Artificial rainSpraying charged particles (e.g., NaCl, AgI) into clouds
Delta formationWhere river meets sea: clay colloids coagulated by salt water
Cottage industriesCurdling of milk in cheese-making
Blue color of skyTyndall scattering by atmospheric particles
PhotographyAgBr emulsion on gelatin (gel)

Industrial Applications:

Cottrell Smoke Precipitator: Electrostatic precipitation. Industrial smoke passed through chamber with positive electrodes. Charged smoke particles attracted, settle, removed.

Sewage Treatment: Sewage particles are charged colloids. Pass through tanks with electrodes; coagulate and settle.

Tear Gas Defense: Tear gases are aerosols; affect mucous membranes.

Surface Activity:

Surfactant (Surface-active agent): Substance that reduces surface tension at interface. Has hydrophilic head + hydrophobic tail.

Types:

  • Anionic: Head is anion (soaps, sodium dodecyl sulfate)
  • Cationic: Head is cation (quaternary ammonium salts)
  • Nonionic: No charge (Triton X)
  • Amphoteric: Has both + and - (lecithin)

Micelles: Aggregates of surfactant molecules above critical micelle concentration (CMC). Hydrophobic tails inside, hydrophilic heads outside.

Critical Micelle Concentration (CMC): Min concentration for micelle formation. For soap: ~$10^{-3}$ to $10^{-4}$ M.

Kraft Temperature: Below this T, surfactant exists as crystal; above, forms micelles.

Worked Examples
1

Why does milk turn sour and why is butter formed by churning?

Show solution

Milk turning sour: Bacteria convert lactose to lactic acid; pH drops; proteins (casein) coagulate forming curd. Butter formation: Churning destabilizes O/W emulsion of cream (fat globules in water); fat globules cluster, water expels; W/O emulsion (butter) results.

Final Answer: Acid coagulation; emulsion inversion respectively.

2

Why is soap a good cleansing agent?

Show solution

Soap reduces interfacial tension between oil/water. Hydrophobic tails dissolve in oily dirt; hydrophilic heads in water. Forms micelles encapsulating dirt; entire micelle suspended in water; washed away.

Final Answer: Forms micelles around dirt; suspends in water.

✎ Self-Check — 5 questions0 / 5
Q1.

Milk is an example of:

Q2.

Identify O/W emulsion:

Q3.

Cottrell smoke precipitator works by:

Q4.

Critical Micelle Concentration is:

Q5.

Tear-gas defense uses:

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