The ideal gas equation works beautifully at low pressure and high temperature, but every real gas deviates from it under other conditions. The reason is that two ideal assumptions break down: real molecules do occupy finite volume, and they do exert attractive forces on one another.
The cleanest way to measure deviation is the compressibility factor $Z=\frac{PV}{nRT}$. For an ideal gas $Z=1$ at all conditions. For a real gas:
- At low pressure, attractive forces dominate, pulling molecules together and reducing volume, so $Z<1$.
- At high pressure, the finite molecular volume dominates and the gas is harder to compress, so $Z>1$.
- $\text{H}_2$ and $\text{He}$ (very weak attractions) show $Z>1$ at almost all pressures.
To repair the ideal equation, van der Waals introduced two corrections. The measured pressure is less than ideal because attractions slow molecules approaching the wall, so we add $\frac{an^2}{V^2}$; the free space is less than the container volume because molecules themselves take up room, so we subtract $nb$. This gives the van der Waals equation: $\left(P+\frac{an^2}{V^2}\right)(V-nb)=nRT$, where $a$ measures the strength of attraction and $b$ the effective molecular volume.
When a gas is cooled and compressed enough, attractions win and it liquefies. But there is a limit: above the critical temperature $T_c$, no amount of pressure can liquefy a gas. The pressure needed to liquefy it exactly at $T_c$ is the critical pressure $P_c$, and the volume of one mole then is the critical volume $V_c$. These critical constants relate to the van der Waals constants: $T_c=\frac{8a}{27Rb}$, $P_c=\frac{a}{27b^2}$, $V_c=3b$.
Once liquefied, the substance shows the distinctive properties of liquids:
- Vapour pressure — the pressure of vapour in equilibrium with its liquid; it rises with temperature, and a liquid boils when its vapour pressure equals the external pressure.
- Surface tension ($\gamma$) — the inward pull on surface molecules that minimises surface area, causing droplets to be spherical and water to rise in a capillary; it decreases as temperature rises.
- Viscosity ($\eta$) — a liquid’s resistance to flow, arising from internal friction between layers; it too decreases with rising temperature as molecules gain energy to slide past one another.